Omega El Fuerte, El Real, The King of Urban Merengue! “Tu Si Quieres Tu No Quieres”.
Cd available in: http://www.LatinMusicStore.com
and digitally in Itunes: http://itunes.apple.com/it/album/el-dueno-del-flow-2-new-deluxe/id434949453
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DISCLAIMER: I have made this video to get my opinion out there and laugh at the drama. I did not make this video in the name of any streamer, do not associate me with any communities.
Video entstanden in Zusammenarbeit mit Jan Koza von travelventure:
https://www.youtube.com/channel/UCWsLYG3cYc7qxOliQzHtq5g
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Quellen & Zeitstempel
0:30 – The importance of the ratio of omega-6/omega-3 essential fatty acids.
https://www.ncbi.nlm.nih.gov/pubmed/12442909
1:29 & 1:47 & 6:09 – Extremely limited synthesis of long chain polyunsaturates in adults: implications for their dietary essentiality and use as supplements.
https://www.ncbi.nlm.nih.gov/pubmed/17622276
1:40 – Long-chain n-3 PUFA: plant v. marine sources.
https://www.ncbi.nlm.nih.gov/pubmed/16441943
2:16 & 7:21 – Conversion of alpha-linolenic acid to eicosapentaenoic, docosapentaenoic and docosahexaenoic acids in young women.
https://www.ncbi.nlm.nih.gov/pubmed/12323090
2:49 – Dietary intake and status of n-3 polyunsaturated fatty acids in a population of fish-eating and non-fish-eating meat-eaters, vegetarians, and vegans and the product-precursor ratio [corrected] of α-linolenic acid to long-chain n-3 polyunsaturated fatty acids: results from the EPIC-Norfolk cohort.
https://www.ncbi.nlm.nih.gov/pubmed/20861171
4:02 – Potent antihypertensive action of dietary flaxseed in hypertensive patients.
https://www.ncbi.nlm.nih.gov/pubmed/24126178
5:10 & 12:46 – Long-term effects of dietary alpha-linolenic acid from perilla oil on serum fatty acids composition and on the risk factors of coronary heart disease in Japanese elderly subjects.
https://www.ncbi.nlm.nih.gov/pubmed/10737229
6:03 & 12:36 – alpha-Linolenic acid supplementation and conversion to n-3 long-chain polyunsaturated fatty acids in humans.
https://www.ncbi.nlm.nih.gov/pubmed/19269799
6:41 – Long-chain n-3 polyunsaturated fatty acids in plasma in British meat-eating, vegetarian, and vegan men.
https://www.ncbi.nlm.nih.gov/pubmed/16087975
8:57 – Can adults adequately convert alpha-linolenic acid (18:3n-3) to eicosapentaenoic acid (20:5n-3) and docosahexaenoic acid (22:6n-3)?
https://www.ncbi.nlm.nih.gov/pubmed/9637947
9:14 – Decreasing linoleic acid with constant alpha-linolenic acid in dietary fats increases (n-3) eicosapentaenoic acid in plasma phospholipids in healthy men.
https://www.ncbi.nlm.nih.gov/pubmed/17374659
9:34 – Quantitation of alpha-linolenic acid elongation to eicosapentaenoic and docosahexaenoic acid as affected by the ratio of n6/n3 fatty acids.
https://www.ncbi.nlm.nih.gov/pubmed/19228394
9:53 – Achieving optimal essential fatty acid status in vegetarians: current knowledge and practical implications.
https://www.ncbi.nlm.nih.gov/pubmed/12936959
10:43 – Comparison of nutritional quality of the vegan, vegetarian, semi-vegetarian, pesco-vegetarian and omnivorous diet.
https://www.ncbi.nlm.nih.gov/pubmed/24667136
11:16 – Curcumin boosts DHA in the brain: Implications for the prevention of anxiety disorders.
https://www.ncbi.nlm.nih.gov/pubmed/25550171
11:36 – Turmeric and black pepper spices decrease lipid peroxidation in meat patties during cooking
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4487614/
11:48 – Effects of beef- and fish-based diets on the kinetics of n-3 fatty acid metabolism in human subjects.
https://www.ncbi.nlm.nih.gov/pubmed/12600844
12:19 – The effect of dietary supplements of omega 3 polyunsaturated fatty acids on the fatty acid composition of platelets and plasma choline phosphoglycerides.
https://www.ncbi.nlm.nih.gov/pubmed/7016169
12:25 – Short-term supplementation of low-dose gamma-linolenic acid (GLA), alpha-linolenic acid (ALA), or GLA plus ALA does not augment LCP omega 3 status of Dutch vegans to an appreciable extent.
https://www.ncbi.nlm.nih.gov/pubmed/11090255
12:27 – DHA status of vegetarians.
https://www.ncbi.nlm.nih.gov/pubmed/19500961
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🎧Musik Soundcloud: Sappheiros – Dawn
(*) Durch das Kaufen von Produkten bei Amazon über meinen Partnerlink /Affiliate Link erhalte ich eine zusätzliche Provision für den Kauf, es entstehen jedoch keine zusätzlichen Mehrkosten für den Käufer, sondern Amazon gibt einen Teil der Beteiligung an die Partner weiter. Vielen Dank für die Unterstützung!
#vegan #VeganKlischeeAde #Omega3ohneFisch
El coronavirus ha traído cualquier cantidad de consecuencias, en salud física, emocional, psicológica y económica, es decir, nos está pegando por todos los frentes.
http://goo.gl/maps/qszzJ
===================== Video Rating: / 5
Z pewnością słyszałeś już coś na temat kwasów tłuszczowych Omega3. Sporo mówi się o niezbędnych nienasyconych kwasach tłuszczowych i ich dobroczynnej roli dla naszego organizmu. Ale… czy na pewno wiesz o nich wszystko? Zapraszam do wysłuchania odcinka! 🙂
LINK do suplementu Omega3: o https://holistic.sklep.pl/omega-3-algolja,3,53,178
“Holistic Omega-3 Algolja jest suplementem diety zawierającym wegańskie kwasy tłuszczowe Omega-3 – EPA i DHA. Olej jest pozyskiwany w 100% ze zrównoważonej i społecznie odpowiedzialnej uprawy alg Schizochytrium.”
💡 WIEDZA NA ŻYCIE to edukacyjna seria kanału FORMA NA ŻYCIE 💡
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What is Pure Nutrition Omega-3 Fish Oil 480 EPA/240 DHA?
Pure Nutrition USA Omega-3 Fish Oil 480 EPA/240 DHA is a highly-absorbable and concentrated fish oil supplement containing evidence-based doses of the key omega-3 essential fatty acids eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). A multitude of clinical studies demonstrate that EPA and DHA are crucial for promoting healthy cardiovascular function, enhancing skin tissue, supporting joints, boosting immunity, and more.1,2
Why Should I Use Pure Nutrition Omega-3 Fish Oil 480 EPA/240 DHA?
The major providers of EPA and DHA in the human diet are freshwater fish. However, eating fish is becoming more of a health concern due to noxious heavy metals and environmental toxins that accumulate in marine food sources. For simplicity and practicality, many people use a fish oil supplement to meet their daily EPA and DHA requirements without having to worry about eating fish.
Omega-3 essential fatty acids are also present in foods almonds, flax seed, and oats, but the amount is minimal. As such, it’s to your benefit to use a fish oil supplement even if you eat a diet rich in foods that contain omega-3 fatty acids.
How Pure Nutrition USA Omega-3 Fish Oil 480 EPA/240 DHA Works
Omega-3 supplements contain a key polyunsaturated fatty acids that are necessary for optimal wellness and longevity. In other words, you must consume omega-3 essential fatty acids since the human body doesn’t create them internally.
There are three types of Omega-3 fatty acids, but two of them in particular are crucial for optimum health—eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA). Alpha-linolenic acid (ALA) is another essential omega-3 that is found in many land plants, but it plays a lesser roles in humans. Your body can also convert small amounts of ALA to DHA.
Furthermore, there are many other omega-3 fatty acids that are required for proper longevity and well-being, but EPA and DHA remain the most beneficial according to clinical research.3,4
EPA and DHA are found in many parts of the human body, particularly the membranes of cells, making them integral components of our physiology. DHA and EPA are also necessary precursors of several disease-preventing metabolites.4
Consistently using a fish oil supplement leads to EPA and DHA enriching your blood lipids, cells and tissues, which has a variety of benefits for enhancing your health and decreasing the risk of many diseases.1
What Makes Pure Nutrition USA Omega-3 Fish Oil 480 EPA/240 DHA better than other Fish Oil Supplements?
Fish oil and omega-3 supplements are quite popular and have been for decades. However, not all omega-3 fish oil supplements are the same. Choosing the right omega-3 fish oil supplement will make or break your results.
Many omega-3 fish oil products provide a seemingly large content of fish oil, but the oil is poor quality and has minimal concentrations of EPA and DHA (this makes the product ineffective and rather worthless).
Pure Nutrition USA offers two Omega-3 Fish Oil supplements with research-based doses of EPA and DHA:
Omega-3 Fish Oil 480 EPA/240 DHA, which is highly concentrated and provides a 2:1 ratio of EPA:DHA
And
Omega-3 Fish Oil 180 EPA/120 DHA, which provides a 3:2 ratio of EPA:DHA.
Always keep in mind that the amount of DHA and EPA you ingest is ultimately what will determine the results you experience from using a fish oil supplement. Pure Nutrition USA Omega-3 Fish Oil 480 EPA/240 DHA is also free from impurities and resists oxidation.
Pure Nutrition USA Omega-3 Fish Oil 480 EPA/240 DHA Benefits
Benefits of EPA and DHA found in Pure Nutrition USA Omega-3 Fish Oil 480 EPA/240 DHA include:3,4
*Highly concentrated source of EPA and DHA
*Promote healthy cardiovascular function
*Boost immunity
*Improve brain health and cognition
*Support healthy skin tissue
*Support proper hormone signaling
*Bolster energy production
*Enhance joint integrity and function
All Pure Nutrition products you can find at www.purenutritionusa.com ! Video Rating: / 5
Encontrarás información muy importante sobre los beneficios de los ácidos omega 3 y una explicación muy detallada de su indicación en personas con Hipertriliceridemia. Video Rating: / 5